The Therapeutic Power of Greek Cuisine
If you have children or you are preparing for a party then you have to try this recipe. It’s not the easiest to make or the quickest but the enjoyment is worth the journey! If you ever been to Greece or Cyprus this is the recipe for kokakia usually found in patisserie shops. Right, let’s …
Assimina is a young mum who lives in Greece with her two boys, Konstantino who is 5 and Antonis who is 3. She loves cooking with her two boys and if they are not cooking together then the boys will be playing with their toy kitchen. Ever since they were babies, Assimina tried baby led …
Everyone loves some pie, whether is savoury or sweet. This recipe, is a traditional recipe for a chicken pie with a few minor alterations just to make it more yummy and easier to prepare. For this recipe, I have used chicken breast because no one in my family likes the rest of the chicken haha …
Baklava is one of the most famous desserts around the world. Usually, it’s made of layers of filo filled with chopped nuts and and held together with honey infused syrup. Even though it originates from Constantinople and no one really knows if it’s a Greek or a Turkish dessert, both countries are giving it justice with …
We got sick… all four of us we got a terrible virus which left us helpless and weak! It’s hard when you have to parent when all you feel like doing is sleeping! Having no ‘village’ around me is proving really hard for me and I just wish we were blessed with our family or …
This is Roi with her two gorgeous babies Dimitris and Ismini. She is from Athens but has been living for many years now in Abu Dhabi. She is a Certified Pilates instructor but currently a stay-at home mum. I met her when we used to live in Abu Dhabi and has been one of my …
Every person I know loves this dessert and every person who has tried to make this dessert loves it even more because of it’s simplicity and easiness to prepare and bake! Even though a lot of recipes for portokalopita require orange juice to be used for the syrup or even in the custard, for this,only …