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greek galette with tomatoes and feta cheese
All Greek Recipes

Greek Tomato Galette

I think Greek food is the best -even if I am biased- and here’s why! Today, I want to share a story about the power of simple ingredients and how they can create something magical. And what better way to show this than with one of my all-time favorite recipes—Greek Tomato Galette. A Greek Food …

Jeweled rice with no cardamon
All Recipes From Around The World

Jeweled Rice

Jeweled rice is a recipe I learned living in the UAE. It’s an easy dish to make, and I usually make it when serving lamb, as the flavors complement each other. It really goes beautifully with roast chicken. It is called jeweled rice because it is golden from turmeric, laced with spices, and decorated with …

halloumi rolls served in a bowl
All Cypriot Recipes

Halloumi Rolls

Halloumi rolls are a staple in my house when my daughters have a playdate with their friends. Kids love halloumi cheese, and these rolls are so easy to prepare! Only here to make your life easier, my friend! The great part about this recipe is that you can substitute the cheese if you don’t like …

bulgur wheat Cypriot way
All Cypriot Recipes

Bulgur Wheat Three Ways

The History Behind It Bulgur wheat three ways is not the standard way of eating bulgur wheat in Cyprus. Recently we realized via social media just how not standard this method is. But it’s my family’s way and some other families in Cyprus too. Now let me tell you, it’s a bit peculiar. It’s not …