I think Greek food is the best -even if I am biased- and here’s why! Today, I want to share a story about the power of simple ingredients and how …
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Greek Anise Biscotti, also known as paximadia, are one of my absolute favorite traditional desserts. Sadly, they’re not always easy to find in stores, so I love making them at …
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Delectable Jeweled Rice – A Flavorful Side Dish for Easter and Beyond
by Dinaby DinaJeweled rice is a recipe I first learned while living in the UAE, and it quickly became one of my favorite dishes to prepare. It’s vibrant, aromatic, and surprisingly easy …
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Prasorizo is a classic traditional Greek recipe that is both simple and comforting. My husband, who grew up in the Peloponnese, absolutely loves it—and over the years it has become …
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If you’ve never tried eliopita before, you’re in for a treat! This traditional Cypriot olive pie is a recipe passed down to me by my mum, and it has been …
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Halloumi Rolls – Easy, Kid-Friendly, and Perfect for Any Occasion
by Dinaby DinaThese halloumi rolls are an absolute staple in my home, especially when my daughters have their friends over for playdates. Kids seem to love halloumi cheese (and so do the …
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The History Behind It Bulgur wheat three ways is not the standard way of eating bulgur wheat in Cyprus. Recently we realized via social media just how not standard this …
